Canned Salmon Meatballs
For the Salmon Meatballs. Check the salmon for any pin bones and remove them.
Canned Salmon Recipes Salmon Meatballs Myfoodchannel Canned Salmon Recipes Salmon Recipes Salmon Meatballs
Canned salmon is a terrific ingredient.
Canned salmon meatballs. Just cube up the salmon and get it into a food processor to start. At 350 for 20-25 minutes or until cooked through as desired. After that incorporate the salmon with some onion garlic spices and cilantro and form them into meatballs.
If you dont have a food processor no worries. Form into small balls and fry in oil until golden brown. Pour the salmon mixture out into a bowl and stir it together with the rest of the ingredients then scoop out your meatballs and bake.
Make into 12 15 meatballs and arrange on prepared baking sheet. Combine all remaining meatball ingredients then add salmon and mix until just combined. In a large bowl combine remaining meatball ingredients with cooked onion mixture and mix well.
Its perfect for making salmon burgers and salmon salad but it can also be used to make an easy salmon meatball reci. Using the same food processor process the salmon until ground. Bake for 10 minutes.
In a large bowl gently mix together the canned salmon eggs onion garlic ¼ cup bread crumbs white pepper green onions hot sauce cajun seasoning and salt. Add remaining ingredients and blend well. Get that going a little and then throw in the marinated artichokes.
- 400 gr of canned salmon - 3 tbsp of smoked salmon chopped - 1 banana shaped shallot or small white onion chopped finely. Remove round bones and flake. Combine the salmon with the zucchini and mix in the remainder of.
Form into meatballs of desired size I prefer to bake mine in a silicone mini muffin pan. You can chop up that salmon the old fashioned way with a sharp knife and a cutting board. Salmon Meatballs 2 6oz cans canned salmon 12 cup panko bread crumbs 2 tbsp chopped parsley 14 cup onion grated 2 cloves of garlic minced 1 egg salt and pepper to taste.
Rough chop salmon in food processor. Its such a huge difference in flavor you wont be sorry. Just throw some salmon into a food processor and give it some pulses until its finely chopped.
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