Bacon Roll Up Appetizers

I like to use my stand mixer but you can hand mix as well. Wrap a strip around each chestnut or pineapple chunk.

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Lay a piece of bread on top.

Bacon roll up appetizers. Place in an ungreased 15x10x1-in. Take 13 of slice of bacon and lay the bread. Make bacon rolls in this order.

Bake at 400 for 25-35 minutes or until. Lay one slice of bacon cut in half. Cut crusts off bread slices and then cut all slices in half.

Youre going to heat these up in the oven so be sure to use wood toothpicks. Mix the chopped green onions crumbled bacon torn spinach cream cheese and ranch dressing mix in a large bowl. Spread all of the crustless bread halves with cream of mushroom soup.

Cut each slice of bacon in half widthwise. Cut all slices of bacon into thirds. Spread a thin layer of cream of chicken on the bread.

Roll up a strip of cream cheese covered bread then wrap a piece of bacon around the outside of the roll and secure it with a toothpick.

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