Bacon Saltine Cracker Candy

Saltine Cracker Candy is such and easy candy recipe made by boiling butter and brown sugar until caramely pour over crackers add chocolate. 2 In a saucepan heat the brown sugar and cream to boiling and simmer gently for about 5 minutes stirring.

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Pour evenly over crackers.

Bacon saltine cracker candy. So kind of slightly sticky toffee below crisp cracker in the middle and. Preheat the oven to 350 degrees and line a 1510 baking pan with foil. It they absorb both the flavors of the chocolate on top and the toffee down below absolutely delicious and I love that contrast.

Stir in brown sugar. Add butter and brown sugar to a medium saucepan on medium high and cook and stir for 2 minutes or until sugar is dissolved and bubbling. Arrange saltines in a single layer on foil.

The saltine crackers in the middle provide this really great crunch. So delicious easy to make and the perfect addition to any holiday cookie tray. Add the saltines in neat rows side by side.

1 Line the crackers facing up side to side in a lined baking pan. Spread evenly over crackers. How to Make Saltine Cracker Toffee.

Youll only need about 15 minutes or so to make this toffee. Cook and stir 3-4 minutes or until sugar is dissolved. In a large heavy saucepan melt butter over medium heat.

3 Carefully pour the brown sugar toffee over the crackers in your pan and bake in. Baking pan with foil. Preparation Preheat oven to 300 degrees F Line cookie sheet with saltine crackers in a single layer Chop nuts and optional combine with bacon - mix.

Bring to a boil. Chocolate Bacon Saltine Toffee is made up of crackers bacon and chocolate. It takes about 15 minutes of hands-on prep work and then several hours of setting time for the chocolate and toffee.

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