Bongo Bongo Dip Crock Pot

1 cup Greek yogurt spinach Mexican cheese blend water chestnuts salt garlic dill. BJs Bongo Bongo Dip HotSpinach dip made with cream cheese and cojack cheeses.


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See more ideas about mazda bongo camper conversion bongo.

Bongo bongo dip crock pot. Slow cooker coated with cooking spray combine spinach cheeses basil onion mayonnaise garlic artichoke hearts and peppers. All of the ingredients get stirred together and spread into a baking dish or skillet. Jun 19 2019 - Explore Tracey Omans board DIP It on Pinterest.

Bongo Dip - More like this Ingredients 7. Mix shortening and sugar together. Add all other ingredients except the reserved cheese.

Gradually stir in cream and heat just until bubbles form around edge of pan. Cook spinach and completely drain ALL water you may want to actually squeeze the water out with your hands. Put on cookie sheet cut bread that was removed into bite sized pieces and place around bread.

This dip is a mix of cream cheese sour cream cooked spinach garlic parmesan cheese mozzarella cheese and seasonings. Preheat oven to 350 degrees F. Preheat the oven to 375F.

Purée oysters and their juice and spinach in a blender. Kristy from New Columbia PA - 11-26-2005. Bongo Bongo Dip.

Kristy from New Columbia PA - 11-26-2005. See more ideas about appetizer snacks cooking recipes food. Bongo Bongo Dip.

Hand stir the ingredients with spatula or spoon. Combine all the ingredients in a medium bowl. Mixture is thick and must be worked around pan with a spoon Bake at 350 degrees for 25 to 30 minutes until toothpick comes out clean.

Preheat broiler unit of oven. Do NOT use mixer as the spinach will turn the dip green. In an oven safe casserole dish mix sour cream.

Cut slice from top of round loaf of bread hollow out loaf to leave shell to contain dip. Cook covered on high 2 hours. If desired top with a dollop of whipped cream and broil until cream browns.

The finishing touch is another layer of cheese. Continue heating on low to medium heat until hot. In a small bowl beat the cream cheese mayonnaise and Parmesan cheese until blended.

Add chips to mix and put in a greased 12x8 inch baking pan. Add 3 eggs to shortening and sugar mixture and mix well. Bake your dip until its hot and melted then add a sprinkling of parsley and serve.

1 10 ounce package frozen chopped spinach 3 8 ounce packages cream cheese soft 1 can water chestnuts drained 1 cup sour. In a medium bowl stir together sour cream soup mix and cheese. Preheat oven to 350 degrees.

Stir in reserved pepper and artichoke liquids. Boil 1 minute stirring constantly. Apr 13 2018 - Explore Silvia Lafleurs board Mazda Bongo on Pinterest.

Cook covered until cheese is melted 30-60 minutes longer. Bring to simmering point. Add first six ingredients in microwave safe glass bowl.

Stir in milk peas and oysters. Cook over low heat stirring constantly until smooth and bubbly. Stir in spinach and mozzarella cheese.

Heat on high two minutes and mix again. Beat sour cream and cream cheese together. Microwave uncovered on high for 4-5 minutes or until bubbly stirring twice.

Mix dry ingredients with this mixture. Spoon into an ungreased microwave-safe 9-in. Serve with crackers or vegetables.

Heat milk in a large saucepan and add purée butter and A-1 sauce. Halyna - NY - 11-26-2005. Add finely chopped water chestnuts.

Place in an oven-proof dish and bake at 375 for 20-25 minutes until hot and cheese is.


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