Brussel Sprouts Bacon Balsamic Vinegar Honey

This takes roughly 10 minutes. Add balsamic vinegar honey and pumpkin seeds to the pan.

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Drain all but 1 tablespoon of bacon grease from the skillet leaving the bacon in the pan.

Brussel sprouts bacon balsamic vinegar honey. In large skillet cook bacon over medium-high heat 5 minutes or until crisp stirring. Place brussel sprouts back in bowl. 14 cup crumbled reduced fat feta cheese.

½ teaspoon kosher salt. Preheat 3-quart air fryer to 400 for 5 minutes. Add Brussels sprouts and toss until evenly coated.

Add remaining tablespoon olive oil balsamic vinegar. Drizzle with olive oil. Reserve remaining dressing in bowl.

3 tablespoons olive oil. Reduce heat and simmer until reduced by half and liquid becomes syrupy. While Brussels are roasting make your Honey Balsamic Drizzle.

In a small pot stir together honey and balsamic vinegar and bring to a boil. 3 slices Weis Quality Thick Cut Sliced Bacon chopped. Thread Brussels sprouts about four each onto 10 8-inch wooden skewers.

4 cloves garlic minced. ¼ cup cider vinegar see Tip 2 tablespoons honey. Roast the Brussels sprouts for 20 to 25 minutes until they start to brown and the bacon is crispy.

1 tablespoon Weis Quality Pure Olive Oil. 2 tablespoons finely chopped shallot. 1 tablespoon Weis Quality 100 Pure Honey.

Cook stirring constantly until the sauce. 2 pounds Brussels sprouts trimmed and halved. Place on a rimmed 18 by 13-inch baking sheet toss with olive oil and season with salt and pepper.

2 tablespoons Weis Quality Balsamic Vinegar. Roast in preheated oven tossing once halfway through until golden brown and tender about. Slice all sprouts in half.

Season with salt and pepper. Transfer the brussel sprouts to baking sheet and roast until tender and caramelized about 20 minutes. 4 cups trimmed and quartered Brussels sprouts.

Ingredients 1kg2lbs Brussels sprouts 2-3 sprigs thyme 1 tbsp olive oil 8 strips bacon 1 tbsp honey 1 tbsp cider vinegar or balsamic vinegar salt and pepper. Arrange on a parchment paper-lined baking sheet. Whisk together oil vinegar honey salt and pepper in a large bowl.

1 cup water. 4 slices center-cut bacon chopped.

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